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Delicious Copycat Panda Express Teriyaki Chicken Recipe to Try at Home
Copycat Panda Express Teriyaki Chicken Recipe: A Delicious Delight
Now you can make Panda Express teriyaki chicken at home. This easy recipe combines tender chicken thighs with sweet teriyaki sauce. It’s a perfect mix of flavors that fans of the original will love.
This recipe lets you enjoy a Panda Express-style meal at home. It uses simple ingredients like chicken thighs, soy sauce, and teriyaki sauce. You’ll get a delicious dish that everyone will enjoy.
Key Takeaways
- You can make panda express teriyaki chicken at home with a simple copycat recipe.
- The recipe uses chicken thighs, soy sauce, and teriyaki sauce for a delicious flavor.
- This panda express recipe is easy to make and requires minimal ingredients.
- The dish is perfect for a quick and tasty meal at home.
- You can customize the recipe to suit your taste preferences.
- The panda express teriyaki chicken recipe is a great way to enjoy a restaurant-quality meal at home.
Why This Panda Express Teriyaki Chicken Recipe Will Become Your Favorite
This Panda Express Teriyaki Chicken Recipe is a standout. It combines chicken teriyaki, sesame, and cornstarch for a tasty meal. The marinade and skillet cooking make the chicken tender and flavorful. The sesame seeds add a crunchy texture and nutty taste.
Unique Flavors and Ease of Preparation
This recipe is not just tasty but also simple to make. You can tweak the sesame and cornstarch amounts and add your favorite marinade ingredients. The skillet method cooks the chicken evenly, ideal for a quick dinner. To thicken the sauce, just add more cornstarch and cook a bit longer.
Making this recipe at home saves money and lets you tailor it to your liking. It’s a great way to enjoy a delicious chicken teriyaki dish anytime.
- Customizing the ingredients to your taste
- Saving money compared to eating out
- Creating a delicious and savory meal that’s perfect for any occasion
Essential Ingredients for Perfect Teriyaki Chicken
To make the perfect teriyaki chicken, you need a few key ingredients. You’ll need chicken thighs, garlic powder, and gluten-free soy sauce. These are vital for a tasty dish. Store the chicken and sauce in an airtight container to keep them fresh.
For the teriyaki sauce, mix soy sauce, sugar, and vinegar. This blend creates a sweet and savory taste. Marinate the chicken for at least 30 minutes for tender and flavorful results. Adding garlic and ginger to the marinade adds extra depth.
Main Chicken Ingredients
- Chicken thighs
- Garlic powder
- Gluten-free soy sauce
Teriyaki Sauce Components
- Soy sauce
- Sugar
- Vinegar
Optional Garnishes and Sides
- Green onions
- Sesame seeds
- Steamed rice
When cooking the chicken, use medium heat to avoid burning. You can also steam it to keep it moist. Garnish with green onions, sesame seeds, or other herbs. Follow these steps and use the right ingredients for a delicious teriyaki chicken dish.
Step-by-Step Cooking Instructions
To make a tasty panda express teriyaki chicken recipe, follow these simple steps. Start by mixing soy sauce, sugar, and vinegar in a bowl. This teriyaki chicken recipe is a copycat panda express version. It’s easy to make at home with just a few ingredients.
Here’s a list of steps to follow:
- Prepare the marinade
- Marinate the chicken thighs in the mixture for at least 30 minutes
- Cook the chicken in a skillet over medium heat until it’s browned and cooked through
- Make the sauce by combining the marinade with some cornstarch and water, and cook it until it thickens
This copycat panda express teriyaki chicken recipe is a great alternative to the original. It’s perfect for those who want to make a copycat recipe at home. With these simple steps, you can enjoy a delicious panda express teriyaki chicken recipe in your own home.
Remember to always use fresh ingredients and to follow the instructions carefully. This teriyaki chicken recipe is a great option for a quick and easy dinner. It’s perfect for those who love panda express food.
Pro Tips for Restaurant-Quality Results
To get restaurant-quality results with your chicken from panda express, follow these tips. Use skinless chicken thighs for tender and flavorful results. You can also use chicken breast, but skinless chicken thighs give the best flavor and texture.
When cooking, add the chicken in batches to prevent overcrowding. Use a thermometer to check the chicken copycat reaches 165°F. Before serving, reheat the chicken and sauce for a hot meal. To make panda express style teriyaki chicken, balance flavors and presentation.
Some additional tips to keep in mind:
- Use fresh ingredients for the best flavor.
- Don’t overcook the chicken, as it can become dry.
- Experiment with different seasonings to find your perfect taste.
Conclusion: Serving and Storing Your Homemade Teriyaki Chicken
Now that you’ve mastered the Panda Express Teriyaki Chicken Recipe, it’s time to enjoy your delectable creation. Serve the juicy, flavorful chicken over a bed of steamed rice. You can also add fried rice or lo mein for a complete meal.
Garnish the dish with a sprinkle of green onions and a drizzle of sesame oil. This adds an authentic Panda Express touch. To store leftovers, place the chicken in an airtight container and refrigerate or freeze it for later.
You can also make a batch of the teriyaki marinade and keep it in the fridge for up to a week. This makes it easy to make this recipe again and again. When you’re ready to enjoy the panda express grilled teriyaki chicken again, simply reheat it.
Reheat it in the microwave or in a skillet with a bit of sesame oil until it’s hot and crispy. With this homemade version, you can savor the flavors of Panda Express anytime, right from your own kitchen.
Delicious Forgotten Chicken Recipe: A Flavorful Twist on Tradition
Delicious Copycat Panda Express Teriyaki Chicken Recipe to Try at Home
Recreate your favorite Panda Express Teriyaki Chicken recipe at home with this easy copycat recipe. Enjoy juicy chicken tossed in savory homemade teriyaki sauce!
Ingredients
- For the Chicken:
- – 1.5 lbs 680g boneless, skinless chicken thighs (or breasts, if preferred)
- – 2 tablespoons vegetable oil for cooking
- For the Teriyaki Sauce:
- – 1/2 cup soy sauce low-sodium preferred
- – 1/4 cup water
- – 1/4 cup brown sugar or honey
- – 2 tablespoons rice vinegar
- – 1 tablespoon sesame oil
- – 2 cloves garlic minced
- – 1 teaspoon fresh ginger grated
- – 1 tablespoon cornstarch + 2 tablespoons water slurry for thickening
- – 1 teaspoon sesame seeds optional, for garnish
- – 1 green onion chopped (optional, for garnish)
Instructions
- Prepare the Teriyaki Sauce:
- – In a small saucepan, combine soy sauce, water, brown sugar, rice vinegar, sesame oil, garlic, and ginger.
- – Heat over medium heat, stirring until the sugar dissolves.
- – In a separate small bowl, mix cornstarch with 2 tablespoons of water to create a slurry.
- – Slowly whisk the slurry into the sauce and simmer for 2-3 minutes until thickened. Remove from heat and set aside.
- Cook the Chicken:
- – Cut the chicken into bite-sized pieces.
- – Heat vegetable oil in a large skillet or wok over medium-high heat.
- – Add the chicken and cook for 5-7 minutes, stirring occasionally, until fully cooked and slightly browned.
- Combine Chicken and Sauce:
- – Pour the prepared teriyaki sauce over the cooked chicken.
- – Stir well to coat the chicken evenly and cook for an additional 2-3 minutes to let the flavors meld.
- Garnish and Serve:
- – Sprinkle with sesame seeds and chopped green onions if desired.
- – Serve hot with steamed rice or your favorite side.
Notes
Nutritional values are estimates and may vary based on ingredient brands and portion sizes.
FAQ
What is the best way to reheat the Panda Express Teriyaki Chicken?
To reheat the Panda Express Teriyaki Chicken, place it in a skillet with a bit of sesame oil. Cook over medium heat until it’s hot and crispy, about 1 to 2 minutes. Reheating in the microwave works too, but the skillet method keeps the chicken’s texture better.
Can I use chicken breast instead of chicken thighs?
Yes, you can use chicken breast instead of thighs. But, thighs are recommended for tender and flavorful results. Chicken breasts might not be as moist, but they still work well.
How long can I keep the leftover Panda Express Teriyaki Chicken?
The leftover Panda Express Teriyaki Chicken can be stored in an airtight container in the fridge for 3-4 days. You can also freeze it for up to 3 months. Let it cool completely before storing it in a container or freezer-safe bag.
Can I make this recipe gluten-free?
Yes, making this recipe gluten-free is easy. Use gluten-free soy sauce or tamari instead of regular soy sauce. Also, use gluten-free cornstarch or arrowroot powder as a thickener for the sauce.
What can I serve with the Panda Express Teriyaki Chicken?
The Panda Express Teriyaki Chicken goes well with steamed white rice, vegetable fried rice, or cauliflower rice for a healthier choice. You can also serve it with a fresh salad or sautéed vegetables for a full meal.
